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Fush and Chups
Ask any Kiwi living in the UK and they’ll tell you that New Zealand Fish and Chips (or “Fush and Chups” as you may think we call them) are a whole different ball game. Fish and Chips, Kiwi Style The...
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NZ Green-Lipped Mussels on Homemade Linguine
As I was wandering through my local Pak’nSave Supermarket I stumbled across and old favourite of mine… New Zealand Green-Lipped Mussels. These much loved molluscs are at least 3 times larger than the...
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Kapiti’s Kikorangi Blue Cheese
Kikorangi is by far my favourite blue cheese of all time. Produced by Kapiti (known in New Zealand for their decadent range of cheeses and ice creams), this cheese is made with triple cream resulting...
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Double Cheese Sizzlers
First post of the New Year so how about we start things off with a bang(er)? You might call me a “foodie” (not that I’m particularly fond of the term) but definitely not a “food snob”. In fact there...
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Kiwi Ice Creams
Ah the sacrifices I make for this blog… spending my holiday in the New Zealand sunshine shovelling down unspeakable numbers of calories all for the sake of what I hoped would be a nice blog post!...
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Dining in Greytown
On the same day we visited Martinborough for it’s wineries and olive groves, we spent our meal times dining in the neighbouring town of Greytown. We had heard good things about Greytown in terms of...
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A Tribute Wellington Coffee
It’s a lazy, grey Sunday in London and I’m feeling slightly ropey from a party last night. Coffee is a big theme for today so what could be a better time to look back at the lovely coffee I drank in...
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